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Salad

Roasted Rainbow Beet Salad
baby kale | pomegranate balsamic dressing | candied walnuts | haloumi croutons

Appetizer

Butter Poached Maine Lobster
white asparagus | avgolemono hollandaise | red pepper metaxa bisque

Pasta

Black Truffle Spaghettoni
truffle cream sauce | kefalotyri espouma |shaved black truffles

Entree

Choice
Lavraki a la Polita
saffron dill reduction | artichoke hearts | snap pea puree | harit covert
28 Day Dry Aged Ribeye
feta mashed potatoes | honey glazed carrots | crispy shallots | mavrodaphne jus

Dessert

To Share
Sokolatina
milk chocolate mousse | dark chocolate mirror glaze | toffee sauce | passion fruit curd
Wild Berry Pavlova
creme patiserrie | samos macerated strawberries | mango sorbet
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