Everyone knows that breakfast is the most important meal of the day. Start your day off on the right foot with breakfast at Nerai. From 7:30 am to 10:00 am on Monday-Friday, you can relax in our elegant space and enjoy a delicious meal.
Our breakfast menu is comprehensive and offers something for everyone. If you want something sweet and light to start your day, we have an assortment of Greek Yogurt Parfaits, prepared in-house with fresh fruit. You can try our classic parfait, with thyme honey and pecans. If you want to spice things up, you can also choose to add fresh figs and toasted hazelnut, strawberries and bananas, or apple cinnamon and granola.
For people who want something more substantial to satisfy their sweet tooth, we offer the perfect fix: Tsoureki French Toast, drenched in Greek honey syrup and topped with bananas and seasonal berries, our French Toast is scrumptious and will give you more than enough energy to get through the rest of the day.
If you absolutely love eggs, then you’re in luck. We offer a hearty full breakfast consisting of Two Eggs cooked any way you like, home fries, baked beans, sausage, and toast. We also have two equally mouthwatering omelets: the Greek Omelet, prepared with feta, spinach, cherry tomato, and basil, as well as the Mushroom Omelet, prepared with Swiss cheese, chives, and onions. And last but not least, for all the people who adore runny yolk, we have poached eggs prepared in two ways: the Lobster Benedict with lobster hollandaise and tsoureki bread, as well as the Constantine with spinach, asparagus, and hollandaise.
Not really in the mood for eggs? You can enjoy our tasty smoked salmon plate that comes with a bagel, chive cream cheese, capers, tomato, and onion. Or, you can sample one of our breakfast toasts. There’s Avocado Toast, of course — although ours is a spin on a beloved classic, as it is prepared with yogurt, feta, tomato, caramelized red onions, and arugula. If you’re not in the mood for avocado, we also have a Hummus Toast that comes with Israeli salad, roasted red pepper, and frisse, as well as our new favorite a Whipped Goat Cheese Toast that is served with fresh figs, balsamic honey glaze, toasted hazelnuts, and mache greens.
If you’re not really hungry or rushing to get to work, we also offer some lighter options: a seasonal fruit plate as well as steel cut oatmeal with berries and Greek honey. Both are perfect for people who are on the go, but don’t want to skip the most essential meal of the day. Click here to see our new and refined breakfast menu!