Menus

Dinner

Meze | For the Table

Pikilia
23
tzatziki, hummus & spicy whipped feta
Saganaki
18
kefalograviera cheese, walnuts & pomegranate
Kataifi Shrimp
24
crispy shredded filo wrapped shrimp
Spanakopita
18
individually wrapped spinach pies
Kolokithakia Tiganita
26
paper thin zucchini chips, tzatziki

Raw Bar

Ostraka
4
ea
Tiger Prawn Cocktail
8
ea
Fluke Crudo
21
dayboat fluke, finger lime, grapefruit, mint
Faroe Island Salmon Crudo
21
capers & brown butter vinaigrette
Tuna Tartare
28
potato kataifi, tarama espuma & fish roe
1/2 Maine Lobster
23
lemon aioli

Orektika | Starters

Horiatiki
22
traditional greek tomato salad, feta, cucumber, onions, olives & tomato butter
Pantazaria Salad
21
red, golden & candy stripe beets, caracara orange, endive, frisee, mizithra & pistachio vinaigrette
Roasted Grape & Baby Greens Salad
21
baby spinach, baby arugula, radicchio, grapes, apple, hazelnuts, goat cheese & grapefruit-balsamic vinaigrette
Soutzoukakia
20
short rib & lamb meatballs, tomato ragu, herbed rice & crumbled manouri cheese
Xtapodi Sti Skara
29
grilled octopus, Santorini fava puree, caramelized onions, roasted red peppers and capers

Zymarika | Pasta

Astakomakaronada
46
poached Maine lobster, squid ink linguine metaxa bisque
Lemon Gnocchi
29
chantarelles, feta, spinach, & toasted pine nuts
Add Avgotaraho
9
Orzotto Thalassino
36
saffron Orzotto, octopus, shrimp, mussels, loukaniko sausage and barley breadcrumbs
Pastitsada
36
braised short rib, Paccheri, smoked metsovone cheese, horseradish gremolata

Kyria Piata | Mains

Tthalassina | Seafood

Kakavia
48
pan roasted halibut, butternut & barley soufico, green olive-pumpkin seed relish
Solomo
38
pan-seared Faroe Island salmon, spinach rice, pickled mustard seed-greek yogurt and crispy leeks
Lavraki
42
whole-grilled loup de mer deboned, spinach, capers, lemon vinaigrette
Glossa
72
pan-seared dover sole served with brown butter caper sauce and cauliflower puree

Kreatika | Meats

Kotopoulo Lemonato
36
lemon brined chicken, patates, grape leaf salsa Verde, crispy shallots
Papia Moussaka
44
crescent duck leg moussaka & pan seared honey-lavender duck breast, beluga lentils and fig jus
Paidakia Sti Skara
52
grilled Colorado lamb rack, melitzanosalata, eggplant, sultanas, pine nuts & lamb jus
28-Day Dry Aged New York Strip Steak
70
grilled dry aged strip steak, duck fat roasted smashed potatoes with feta

Synodeftika | Sides

$14
Spanaki
sauteed spinach, lemon, orange & garlic
Patates Lemonates
lemon potatoes
Wild Mushrooms
pearl onion, manouri, dill & tahini
Spanakorizo
creamy rice, chopped spinach, tomato
Lahanakia Vryxelon
crispy brussels sprouts, mastiha caramel & aleppo
Fasolakia
braised green beans, potatoes & tomato sauce
Loading...