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Easter Sunday

Sunday, April 5, 2026 | 12:00PM - 8:00PM. 3-course prix fixe $95

Orektika | Starters

Avgolemono
velvety egg-lemon soup, shredded chicken, orzo
Spanakopita
spinach, artichokes, dill, feta, ouzo yogurt
Greek Salad
tomato salad, feta, cucumber, onions, olives, tomato butter
Saganaki
pan-fried kefalograviera cheese
Grilled Octopus
fava purée, caramelized onions, roasted red peppers, capers

Kyrios | Mains

Lavraki
whole fish, deboned, filleted, ladolemono, horta, capers
Chicken Lemonato
lemon-brined chicken, potatoes, grape leaf salsa verde, crispy shallots
Lobster Pasta
poached Maine lobster, squid ink linguine, Metaxa bisque
Arni Psito
roasted lamb, lemon potatoes

Epidorpio | Dessert

Saragli
hand rolled baklava
Tsoureki Bread Pudding
metaxa custard
Greek Yogurt
honey, candied pecans
Seasonal Fruit Plate

Children's Menu

for guests under 12, $30
Orzo
butter & cheese
OR
Grilled Chicken
roasted potatoes
Vanilla Gelato
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